This is my first time making muffin and it turned out so well. Since I’ve been on a low carb & no sugar diet I’ve been cooking/baking a lot of my food lately. Thanks to Keto recipes online I’m learning something new everyday. I heated this muffin with butter for 30 seconds in the microwave and paired this with my coffee. Such a perfect combo. Here’s how I made mine.
2 1/2 cup Almond flour
1/2 cup Erythritol (or any granulated sweetener)
1/3 cup Coconut oil (make sure its melted; option to use butter
1/3 cup Unsweetened almond milk
3 large Eggs
1/2 tsp Vanilla extract
½ tsp Lemon Extract
1 tbsp Lemon zest
3/4 cup Blueberries
The muffins were so good it lasted 5 days in our household. I will be tweaking the recipe more and I will post as soon I perfect this. 🙂
Thanks for reading my post and if you want to see more check out my Instagram @dietandfries.